Green Acres Hotel Guernsey Channel Islands.
 
   
Bar menu.  
  Patio and Bar Menu
 

Starters

(Patio and Bar Menu prices - starter price / main course price)

Spicy Mousse of Avocado Pear topped with Crab Meat and Tortilla Chips. £4.95 / £8.95

Duo of Melon with a Fruit and Yoghurt Coulis. £4.95 / £6.95

Chef's Smooth Duck Liver and Orange Parfait with Melba Toast. £5.95 / £7.95

Peppered Fillet of Smoked Mackerel with a Horseradish Cream. £4.75 / £7.75

Atlantic Prawn Cocktail on a Crispy Salad Leaves topped with Marie Rose Sauce. £4.75 / £8.50

Deep Fried Button Mushrooms with Tartar Sauce. £4.50 / £5.95

Greek Salad of Goats Cheese, Cherry Tomatoes and Black Olives. £4.50 / £6.95

Marinated Chicken Wings in BBQ Sauce. £5.25 / £7.95

Scrambled Eggs on Toast with Scottish Smoked Salmon. £5.25 / £8.75

Buffalo Mozzarella Cheese with Tomato and Pesto Dressing. £4.50 / £6.95

Grilled Skewers of Chicken Satay with a Peanut Butter Sauce. £5.25 / £8.75

Deep Fried King Prawns wrapped in Filo Pastry with an Oriental Plum Sauce. £5.95 / £9.50

Chef's Soup of the Day. £3.25

Garlic Bread £2.95. Garlic Bread topped with Cheese. £3.50




Warm Salads

(starter price / main course price)

Sauté of Mirabel Prawns in a Garlic and Tomato Concasse. £5.95 / £8.25

Grilled Goats Cheese Roulade with a Sweet Pimento Dressing. £5.50 / £7.95

Confit of Duckling with a Blueberry Dressing. £6.50 / £8.50

Grilled Mediterranean Vegetables with a Olive Oil and Balsamic Dressing. £5.50 / £7.95




Cold Salads

(starter price / main course price)

Local Picked Chancre Crab. £5.25 / £9.25

Roast Chicken Breast. £5.25 / £7.95

Sliced Ham off the Bone. £5.25 / £7.95

Roast For Rib of Beef. £5.75 / £8.25

Mixed Seafood Platter. £5.95 / £9.25


Bar menu.


Vegetarian

(starter price / main course price)

Fruit and Vegetables in a Light Coconut Curry Cream. £5.75 / £7.95

Grilled Flat Field Mushrooms with Fresh Herbs and Guernsey Cheddar Cheese. £5.75 / £7.95

Baked Soft Brie in Breadcrumbs with home-made Cranberry Relish. £5.95 / £8.25

Glazed Pancakes filled with Vegetables in a Tomato and Garlic Concasse. £5.75 / £7.95




Fish

Deep Fried Wholetail Scampi in Breadcrumbs with Tartar Sauce. £8.25

Grilled Escalope of Salmon with a Sesame and Soy Sauce Topping. £8.75

Pan Fried Tuna Fish Steak with Caper Berry and Lemon Butter. r £9.25

Fillet of Plaice in Breadcrumbs deep-fried to Golden Brown. £7.25

Poached Smoked Haddock set on Green Cabbage braised in Local Ale. £8.75




Meat

Roast Half Spring Chicken with Bacon and Chef's Gravy. £8.25

Indian Lamb Masala with Poppadom and Pilau Rice. £8.25

Pan Fired Turkey Escalope in Lemon and Herb Breadcrumbs. £8.75

Cumberland Sausage Ring with Mashed Potato and Guinness Gravy. £7.25

Steak and Mushroom Pie served in a Puff Pastry Case. £8.50

Grilled Pork Steak marinated with Cajun Spiced. £9.25

Stir Fried Strips of Chicken and King Prawns in a Fajita Sauce. £8.95

Tender Fillet Steak with Tomato and Mushroom. £12.50

Surf and Turf of Fillet Steak and King Prawns in a Brandy Cream Sauce. £12.95


Bar menu.

Pasta

(starter price / main course price)

Penne Pasta Carbonara. £4.25 / £7.25

Tortellini filled with Ricotta Cheese set on a bed of Spinach. £4.25 / £7.25

Glazed Chef's Lasagne. £4.50 / £7.50

Pasta topped with a Wild Mushroom and Blue Cheese Sauce. £4.50 / £7.50




Sandwiches on Ciabatta, Brown and White Bread


Prawn and Cucumber. £5.50

Scottish Smoked Salmon. £5.50

Sliced Chicken Mayonnaise. £4.25

Smoked Ham of the Bone. £4.50

Tuna and Mayonnaise. £4.25

Roast Beef and Horseradish. £5.25




Jacket Potato with Butter and Cheese. £4.75

Jacket Potato with Cheese and Bacon. £5.25

Jacket Potato with Coleslaw. £4.90

Jacket Potato with Prawn in Marie Rose Sauce. £5.50

Club Sandwich £7.25

Spicy Chicken Baguette £6.95

Smoked Ham with Poached Eggs on Whole Bread glazed with Cheese £8.25

Ploughman's - with Hot Bread, Pickles and Home-made Chutney

Guernsey Cheddar Cheese - £6.50

Chef's Pâté - £6.50

Gammon Ham - £7.25

Tuna fish and Cheese - £6.95


Bar menu.

Children's Menu

(small portion price / large portion price)

Soup of the Day. £2.00 / £3.25

Half a Portion of Today's Roast with vegetables and Potatoes (Evenings Only). £3.75

Chicken Nuggets and French Fries. £4.00 / £6.00

Home-made Lasagne and Mixed Salad. £3.75 / £5.95

Sausage, French Fries and Baked Beans. £3.50 / £5.85

Fish Fingers, French Fries and Baked Beans. £3.50 / £5.85

Hamburger and French Fries. £4.25 / £5.75

Cheeseburger and French Fries. £4.50 / £6.75

Scampi, French Fries and Baked Beans. £4.50 / £6.75

Ice Cream (Strawberry, Chocolate or Vanilla). £1.75 / £3.15


Bar menu.